Published in Scientific Bulletin. Series F. Biotechnologies, Vol. XIX Written by Petyr PANAYOTOV, Katya YOANIDU, Petya BOYANOVA
The kinetics of enzymatic coagulation of cow’s milk was monitored by automated ...
... formation of rennet gel depending on the use of different types of milk-clottingenzymes for a set time was studied. The intensity of development of the phases for the research process was determinate ...
Published in Scientific Bulletin. Series F. Biotechnologies, Vol. XVIII Written by Petyr PANAYOTOV, Katya YOANIDU, Petya BOYANOVA, Borislav MILENKOV, Kamen DANOV
During the penetrometric study, the ...