... 'Maximovca'.As research material was used worm compost-organic fertilizer and peas variety 'Renata'. In experiment were included 3 groups,with a surface such (two-experimental, one-control). Experimental ...
... microbiological characteristics of frozen and canned peas, when compared with fresh peas. The sensorial analysis consisted in aspect, aroma and texture evaluation; the physic-chemical parameters analysed ...