ISSN 2285-1364, ISSN CD-ROM 2285-5521, ISSN ONLINE 2285-1372, ISSN-L 2285-1364
 

ANTIRHEUMATIC CREAM BASED ON NATURAL INGREDIENTS

Published in Scientific Bulletin. Series F. Biotechnologies, Vol. XXIX, Issue 1
Written by Diana GROPOŞILĂ-CONSTANTINESCU, Ioan-Nicolae RANGA, Radu-Cristian TOMA, Gabriela-Lucica MĂRGĂRIT

Choosing organic and natural products should be a top priority for a healthy skin. The aim of this research was to formulate and test a cream based on natural ingredients, used for skincare and also to relief rheumatic diseases. The main active ingredients used to obtain the cream were the following: burdock oil, macadamia nut oil, shea butter, ylang-ylang oil, harpagophytum oil, capsicum oil, and vitamin E. The properties of each ingredient have been taken into account in the preparation of the product, in accordance with the general methods for making creams. Organoleptic and physicochemical analyses confirmed the quality of the product, pleasant appearance and odor and a creamy consistency.

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© 2019 Scientific Bulletin Series F.“Biotechnologies“. All Rights Reserved. To be cited: Scientific Bulletin Series F.“Biotechnologies“.

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