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COMPARISON OF CLASSICAL VERSUS qPCR METHODS IN THE DETECTION OF Botrytis cinerea IN RASPBERRIES
Written by Quthama AL ZAIDI, Florentina BADEA, Camelia Filofteia DIGUŢĂ, Florentina MATEI
Pages 7 to 11
[Abstract][Full article][Citation]
SCREENING OF SSR AND EST-SSR MARKERS FOR BACKGROUND SELECTION IN MUNGBEAN
Written by Ketwalee SIWAPITHAKPONG, Sukanya INTHAISONG, Witsarut CHUEAKHUNTHOD, Piyangkoon JAUKWON, Piyada Alisha TANTASAWAT
Pages 12 to 21
[Abstract][Full article][Citation]
REVIEW ON SECONDARY METABOLITES IN Salvia spp.
Written by Behnaz RAHMANIFAR, Oana LIVADARIU, Călina Petruța CORNEA
Pages 22 to 29
[Abstract][Full article][Citation]
PLANT SOMATIC EMBRYOGENESIS - A FOCUS ON THE ROLE OF CALCIUM IN EMBRYO INDUCTION AND DEVELOPMENT
Written by Ricardo MIR, Antonio CALABUIG-SERNA, Jose María SEGUÍ-SIMARRO
Pages 30 to 42
[Abstract][Full article][Citation]
AMINO ACID COMPOSITION AND ANTIOXIDANT ACTIVITY OF BIOLOGICALLY ACTIVE PREPARATIONS OBTAINED FROM WINE YEAST SEDIMENTS
Written by Oleg CHISELIȚA, Alina BEȘLIU, Natalia CHISELIȚA, Nadejda EFREMOVA, Elena TOFAN
Pages 43 to 48
[Abstract][Full article][Citation]
ANTIMICROBIAL ACTIVITY OF MICROORGANISMS ISOLATED FROM SILT OF THE "LA IZVOR" LAKE SYSTEM (CHISINAU MUNICIPALITY)
Written by Tamara SÎRBU, Svetlana BURȚEVA, Maxim BÎRSA, Nina BOGDAN-GOLUBI, Valerina SLANINA, Cristina MOLDOVAN, Olga ȚURCAN
Pages 49 to 60
[Abstract][Full article][Citation]
THE EFFECT OF Trichoderma AND DIATOMITE ON THE GROWTH AND DEVELOPMENT PARAMETERS OF SOME BELL PEPPER SPECIES
Written by Cristian-Alexandru TOADER, Floarea BURNICHI, Mona Elena POPA
Pages 61 to 66
[Abstract][Full article][Citation]
COMPARATIVE STUDY ON THE COMPOSITION, ANTIOXIDANT AND ANTIMICROBIAL ACTIVITY OF FENNEL HYDROLATES
Written by Elena MIHAI, Alexandra GASPAR-PINTILIESCU, Teodora CIUCAN, Ana-Maria PRELIPCEAN, Justinian TOMESCU, Miruna NEAGU, Oana CRĂCIUNESCU
Pages 67 to 74
[Abstract][Full article][Citation]
THE INFLUENCE OF GROWTH-STIMULATING RHYSOBACTERIA (PGPB) ON THE PHYSIOLOGICAL PROCESSES AND PRODUCTIVITY POTENTIAL OF GRAPEVINES
Written by Tatiana DAVID, Leonid POPOV, Leonid VOLOSCIUC, Maria GAMURAR, Cristina MUNTEANU
Pages 75 to 80
[Abstract][Full article][Citation]
REVIEW ON DIFFERENT APPLICATIONS OF Lavandula spp. AS A SOURCE OF BIOACTIVE COMPOUNDS
Written by Ionuț Georgică MARCHIDAN, Mihaela GEICU-CRISTEA, Elisabeta Elena POPA, Gabriela BUTNARIU, Narcisa Elena BĂBEANU
Pages 81 to 96
[Abstract][Full article][Citation]
PREPARATION OF COMPOST FROM SEA BUCKTHORN BRANCHES BY USING A MULTIPURPOSE Trichoderma STRAIN
Written by Ionuț GIURESCU, Tatiana-Eugenia ȘESAN, Stere BADJU, Carmen LUPU, Florin OANCEA
Pages 97 to 104
[Abstract][Full article][Citation]
KERATIN EXTRACTION FROM CHICKEN FEATHERS IN AQUEOUS SOLUTIONS
Written by Victor Alexandru FARAON, Eliza Gabriela MIHĂILĂ, Naomi TRITEAN, Bogdan TRICĂ, Luiza CAPRĂ, Mihail-Bogdan ROMAN, Diana CONSTANTINESCU-ARUXANDEI, Florin OANCEA
Pages 105 to 112
[Abstract][Full article][Citation]
BLEACHING PRETREATMENT OF SULFITE PULP WITH COMMERCIAL MACERATION ENZYMES
Written by Victoria BÎNZARI, Ioana TUDOR, Denisa-Ioana GHEORGHE, Constantin ISVORANU, Diana CONSTANTINESCU-ARUXANDEI, Carmen LUPU, Mihai SÂRBU, Florin OANCEA
Pages 113 to 118
[Abstract][Full article][Citation]
EVALUATION METHODS OF MYCOTOXIGENIC CONTAMINANTS IN FEED RAW MATERIALS - A REVIEW
Written by Asawir Esamaldeen Ebrahim MOHAMED, Oana-Alina BOIU-SICUIA, Călina Petruța CORNEA
Pages 119 to 130
[Abstract][Full article][Citation]
TECHNOLOGIES FOR SOURDOUGH OBTAINING, FERMENTATION AND APPLICATIONS – A REVIEW
Written by Sabina-Andreea BOBEA, Nastasia BELC, Călina Petruța CORNEA
Pages 131 to 138
[Abstract][Full article][Citation]
BIOETHANOL PRODUCTION THROUGH Saccharomyces AND Non-Saccharomyces YEAST STRAINS ISOLATED FROM COCOA MUCILAGE JUICE FERMENTED
Written by Wahauwouele Hermann COULIBALY, Tano Marie-Ange Sakia MIAN, Fatoumata CAMARA, Grah Avit Maxwell BEUGRÉ, Camelia Filofteia DIGUȚĂ, Florentina MATEI
Pages 139 to 146
[Abstract][Full article][Citation]
MOISTURIZERS MADE WITH NATURAL INGREDIENTS
Written by Diana GROPOŞILĂ-CONSTANTINESCU, Gabriela MĂRGĂRIT, Gabriela POPA, Dana BARBA
Pages 147 to 152
[Abstract][Full article][Citation]
STUDIES REGARDING ANTIOXIDANT PROPERTIES OF ANTIMICROBIAL BIOPRODUCTS FORMULATED WITH NATURAL POLYMERS
Written by Mohammed Shaymaa Omar MOHAMMED, Nicoleta RADU, Mariana VOICESCU, Lucia Camelia PÎRVU, Narcisa BĂBEANU
Pages 153 to 158
[Abstract][Full article][Citation]
LIPOSOMES WITH PLANT EXTRACTS IN THE TREATMENT OF CARDIOVASCULAR DISEASES
Written by Ramona-Daniela PAVALOIU, Fawzia SHA’AT, Corina BUBUEANU, Paul BARBUTA, Ciprian FODOR, Mariana FODOR
Pages 159 to 167
[Abstract][Full article][Citation]
METHODS TO IMPROVE BIOAVAILABILITY OF NATURAL SENOLYTICS - A MINI REVIEW
Written by Dana MIU, Fawzia SHAAT, Ramona-Daniela PAVALOIU
Pages 168 to 173
[Abstract][Full article][Citation]
